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Kimberly Jenkins
Delicatessen Cutter Slicer
Summary
Highly skilled and experienced Delicatessen Cutter Slicer with a proven track record of success in the food industry. Proven ability to operate slicing machines precisely, package and label sliced items according to customer specifications, and maintain a clean and sanitary work environment. Excellent customer service and time management skills. Seeking a challenging role in a fast-paced environment where I can contribute my expertise and passion for food.
Education
Associate Degree in Culinary Arts
November 2018
Skills
- Meat Cutting
- Cheese Slicing
- Kitchen Knife Skills
- Food Safety and Sanitation
- Customer Service
- Time Management
Work Experience
Delicatessen Cutter Slicer
- Prepared and arranged deli displays, ensuring an appealing and wellstocked presentation.
- Monitored inventory levels, including both raw materials and finished products, and placed orders as needed.
- Participated in regular inventory audits, ensuring accuracy and minimizing waste.
- Maintained and calibrated all equipment used in the delicatessen, ensuring optimal performance.
Delicatessen Cutter Slicer
- Maintained a clean and sanitary work environment, adhering to all HACCP protocols.
- Operated slicing machines to precisely cut various meats, cheeses, and deli products, ensuring consistent thickness and weight.
- Packaged and labeled sliced items according to customer specifications, maintaining freshness and quality.
- Assisted customers with product selection, providing knowledgeable recommendations and resolving any inquiries.
Accomplishments
- Improved deli counter efficiency by 25% through implementing a streamlined stocking and slicing process.
- Developed and implemented a new training program for new employees, reducing onboarding time by 30%.
- Collaborated with kitchen staff to create innovative deli platters and sandwiches, increasing sales by 15%.
- Implemented a waste reduction program that reduced deli counter waste by 20%.
- Trained and mentored new hires, ensuring proper slicing techniques and adherence to quality standards.
Awards
- Recognized as Employee of the Month for consistently exceeding sales targets and maintaining exceptional customer service standards.
- Awarded Cutmaster of the Year for achieving the highest slicing accuracy and producing consistently highquality deli meats.
- Received Golden Cleaver Award for exceptional dedication to food safety and maintaining a spotless work environment.
- Recognized as Top Performer for consistently exceeding weekly sales goals and providing exceptional customer interactions.
Certificates
- ServSafe Food Handler
- Food Safety Manager
- Meat Handler
- Knife Skills Certification
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How To Write Resume For Delicatessen Cutter Slicer
- Highlight your experience and skills in meat cutting, cheese slicing, and kitchen knife skills.
- Emphasize your knowledge of food safety and sanitation practices.
- Showcase your customer service skills and ability to provide excellent recommendations.
- Demonstrate your ability to work in a fast-paced and demanding environment.
- Consider obtaining a certification in food handling or safety to enhance your credibility.
Essential Experience Highlights for a Strong Delicatessen Cutter Slicer Resume
- Operated slicing machines to precisely cut various meats, cheeses, and deli products.
- Packaged and labeled sliced items according to customer specifications.
- Assisted customers with product selection, providing knowledgeable recommendations and resolving any inquiries.
- Prepared and arranged deli displays, ensuring an appealing and well-stocked presentation.
- Monitored inventory levels, including both raw materials and finished products, and placed orders as needed.
- Participated in regular inventory audits, ensuring accuracy and minimizing waste.
Frequently Asked Questions (FAQ’s) For Delicatessen Cutter Slicer
What are the key skills required to be a successful Delicatessen Cutter Slicer?
The key skills required include meat cutting, cheese slicing, kitchen knife skills, food safety and sanitation, customer service, and time management.
What are the typical responsibilities of a Delicatessen Cutter Slicer?
Typical responsibilities include operating slicing machines, packaging and labeling sliced items, assisting customers, preparing and arranging deli displays, monitoring inventory levels, and maintaining equipment.
What are the career prospects for Delicatessen Cutter Slicers?
With experience and additional training, Delicatessen Cutter Slicers can advance to roles such as Deli Manager or Food Service Supervisor.
What is the average salary for a Delicatessen Cutter Slicer?
The average salary for a Delicatessen Cutter Slicer varies depending on experience and location, but typically falls between $12-$16 per hour.
What are the benefits of working as a Delicatessen Cutter Slicer?
Benefits of working as a Delicatessen Cutter Slicer include flexible work hours, opportunities for advancement, and the ability to work in a fast-paced and dynamic environment.