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Nash Cox
Kitchen and Counter Worker (K and C Worker)
Summary
Highly motivated and experienced Kitchen and Counter Worker (K and C Worker) with a proven track record of success in fast-paced restaurant environments. Demonstrated ability to prepare and assemble orders accurately and efficiently, maintain a clean and organized work area, and provide excellent customer service. Proficient in operating kitchen equipment, including slicers, fryers, and grills, and maintaining food safety and sanitation standards.
Education
Associate’s Degree in Culinary Arts
December 2016
Skills
- Food Preparation
- Food Safety and Sanitation
- Customer Service
- Equipment Operation
- Cleaning and Maintenance
- Inventory Management
Work Experience
Kitchen and Counter Worker (K and C Worker)
- Collaborated with cooks and other kitchen staff to prepare and serve dishes efficiently.
- Followed recipes and instructions precisely, ensuring consistent food quality.
- Monitored food temperatures to ensure food safety and quality.
- Provided excellent customer service, interacting effectively with guests and staff.
Kitchen and Counter Worker (K and C Worker)
- Prepared and assembled over 100 orders per hour, ensuring accuracy and timely delivery.
- Maintained a clean and organized work area, adhering to health and safety standards.
- Utilized advanced kitchen equipment, including slicers, fryers, and grills.
- Assisted in kitchen inventory management, ensuring adequate supplies for operations.
Accomplishments
- Introduced a new inventory management system that reduced food waste by 15% and improved kitchen efficiency.
- Trained and mentored new K and C Workers, effectively passing on best practices and ensuring a high level of service.
- Developed and implemented a new waste reduction program, diverting over 500 pounds of materials from landfills per year.
- Successfully managed a kitchen team during peak periods, ensuring smooth operations and excellent customer satisfaction.
- Led the effort to implement a new menu item that became a topseller within the first month of its launch.
Awards
- Won the Employee of the Month award for consistently exceeding expectations in food preparation and customer service.
- Recognized for maintaining a spotless and wellorganized kitchen, achieving the highest health inspection score in the company.
- Received the Safety Excellence Award for consistently following safety protocols and promoting a safe work environment.
- Won the K and C Worker of the Year award for exceptional performance and dedication to the role.
Certificates
- Food Handler Card
- ServSafe
- First Aid and CPR
- Allergen Awareness
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How To Write Resume For Kitchen and Counter Worker (K and C Worker)
- Highlight your strong food preparation and handling skills.
- Emphasize your ability to work in a fast-paced, high-volume environment.
- Showcase your knowledge of food safety and sanitation practices.
- Highlight your customer service skills and ability to interact effectively with guests.
Essential Experience Highlights for a Strong Kitchen and Counter Worker (K and C Worker) Resume
- Preparing and assembling orders accurately and efficiently, ensuring timely delivery.
- Maintaining a clean and organized work area, adhering to health and safety standards.
- Utilizing advanced kitchen equipment, including slicers, fryers, and grills.
- Assisting in kitchen inventory management, ensuring adequate supplies for operations.
- Collaborating with cooks and other kitchen staff to prepare and serve dishes efficiently.
Frequently Asked Questions (FAQ’s) For Kitchen and Counter Worker (K and C Worker)
What are the primary responsibilities of a Kitchen and Counter Worker?
Kitchen and Counter Workers are responsible for preparing and assembling orders, maintaining a clean and organized work area, and providing excellent customer service.
What skills are required to be a successful Kitchen and Counter Worker?
Successful Kitchen and Counter Workers possess strong food preparation and handling skills, the ability to work in a fast-paced environment, knowledge of food safety and sanitation practices, and excellent customer service skills.
What is the work environment like for a Kitchen and Counter Worker?
Kitchen and Counter Workers typically work in fast-paced, high-volume restaurant environments.
What are the career advancement opportunities for a Kitchen and Counter Worker?
Kitchen and Counter Workers can advance to positions such as Cook, Sous Chef, or Chef.
What is the average salary for a Kitchen and Counter Worker?
The average salary for a Kitchen and Counter Worker varies depending on experience, location, and employer.