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Moses Chapman
Quick Service Technician
Summary
Highly experienced and skilled Quick Service Technician with over 5 years of experience in the food service industry. Proven ability to install, repair, and maintain a wide range of quick service equipment. Strong troubleshooting and problem-solving skills, ensuring minimal downtime and optimal performance of kitchen appliances. Excellent communication and interpersonal skills, effectively collaborating with restaurant staff and management to ensure smooth kitchen operations.
Education
Associate’s Degree in HVAC or a related field
March 2015
Skills
- Appliance Repair
- Electrical Troubleshooting
- Plumbing Repair
- HVAC Maintenance
- Refrigeration Repair
- Carpeting Installation
Work Experience
Quick Service Technician
- Installed and calibrated kitchen scales and measuring devices to ensure accuracy and compliance.
- Operated and maintained dishwashers and cleaning equipment to maintain hygiene standards.
- Assisted with equipment upgrades and renovations to improve kitchen functionality.
- Performed scheduled inspections of equipment to identify potential problems and ensure safety.
Quick Service Technician
- Installed and repaired a wide range of quick service equipment, including grills, fryers, and refrigerators.
- Troubleshooted and resolved mechanical and electrical issues with kitchen appliances efficiently.
- Performed preventive maintenance on equipment to ensure optimal performance and minimize downtime.
- Collaborated with restaurant staff to identify equipment issues and keep the kitchen running smoothly.
Accomplishments
- Successfully diagnosed and resolved over 1,000 service calls within a year, consistently exceeding customer expectations
- Implemented a preventative maintenance program that reduced equipment downtime by 25%, resulting in improved productivity
- Trained and mentored junior Quick Service Technicians, instilling best practices and enhancing team capabilities
- Led the development of a new service procedure that significantly improved efficiency and reduced service time by 15%
- Collaborated with engineers to identify and resolve recurring equipment issues, preventing future breakdowns
Awards
- National Quick Service Technician of the Year Award (2023)
- Regional Quick Service Technician Excellence Award (2022)
- Certified Quick Service Technician (CQST) Certification (2021)
Certificates
- EPA Section 608 Certification
- Refrigerant Handling Certification
- OSHA 30-Hour Safety Training
- First Aid/CPR Certification
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How To Write Resume For Quick Service Technician
- Highlight your skills and experience in installing, repairing, and maintaining quick service equipment.
- Demonstrate your troubleshooting and problem-solving abilities to minimize downtime and ensure efficient kitchen operations.
- Emphasize your communication and interpersonal skills, showcasing your ability to collaborate effectively with restaurant staff.
- Showcase any certifications or training you have received in quick service equipment repair or maintenance.
- Include any experience in working with specific types of quick service equipment, such as grills, fryers, or refrigerators.
Essential Experience Highlights for a Strong Quick Service Technician Resume
- Installed and repaired grills, fryers, refrigerators, dishwashers, and other quick service equipment.
- Troubleshooted and resolved mechanical and electrical issues with kitchen appliances, ensuring efficient operation.
- Performed preventive maintenance on equipment to minimize downtime and maintain optimal performance.
- Collaborated with restaurant staff to identify equipment issues and keep the kitchen running smoothly.
- Installed and calibrated kitchen scales and measuring devices to ensure accuracy and compliance.
- Operated and maintained dishwashers and cleaning equipment to maintain hygiene standards.
Frequently Asked Questions (FAQ’s) For Quick Service Technician
What are the essential skills for a Quick Service Technician?
Quick Service Technicians require strong technical skills in installing and repairing kitchen appliances, troubleshooting electrical and mechanical issues, and performing preventive maintenance. Additionally, they need excellent communication and interpersonal skills to collaborate with restaurant staff.
What are the key responsibilities of a Quick Service Technician?
Quick Service Technicians are responsible for installing, repairing, and maintaining quick service equipment, such as grills, fryers, refrigerators, and dishwashers. They also perform preventive maintenance, troubleshoot issues, and collaborate with restaurant staff to ensure smooth kitchen operations.
What qualifications are required to become a Quick Service Technician?
While formal education is not always necessary, most Quick Service Technicians have at least a high school diploma or equivalent. Some employers may prefer candidates with an associate’s degree in HVAC or a related field.
What is the career outlook for Quick Service Technicians?
The job outlook for Quick Service Technicians is expected to be good over the next few years due to the increasing demand for skilled technicians in the food service industry.
What are the earning prospects for Quick Service Technicians?
Quick Service Technicians can earn a competitive salary, depending on their experience, skills, and location. The median annual salary for Quick Service Technicians is around $50,000.