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Oakley Curtis
Deoiling Machine and Pasteurizing Machine Operator
Summary
Highly skilled and experienced Deoiling Machine and Pasteurizing Machine Operator with a proven track record of success in the dairy processing industry. Possesses a deep understanding of dairy processing techniques, food safety regulations, and quality control measures. Demonstrated ability to operate and maintain deoiling and pasteurizing machines, ensuring optimal performance and product quality. Committed to maintaining a clean, safe, and efficient work environment.
Education
Food Science or a related field
October 2017
Skills
- Dairy Processing
- Pasteurization
- Deoiling
- Food Safety
- Quality Control
- Equipment Maintenance
Work Experience
Deoiling Machine and Pasteurizing Machine Operator
- Performed regular cleaning and sanitation of Deoiling and Pasteurizing Machines, adhering to GMP standards.
- Collaborated with production team to ensure seamless integration of Deoiling and Pasteurizing processes into overall production line.
- Trained new operators on Deoiling and Pasteurizing Machine operation and maintenance procedures.
- Consistently met production targets and quality standards for Deoiled and Pasteurized products.
Deoiling Machine and Pasteurizing Machine Operator
- Operated Deoiling Machine to remove oil from soy sauce and other liquid products, ensuring product quality.
- Maintained and calibrated Pasteurizing Machine to ensure proper heat treatment of liquid products, meeting safety regulations.
- Monitored temperature, flow rate, and pressure during Deoiling and Pasteurizing processes to optimize efficiency.
- Troubleshooted and resolved technical issues with Deoiling and Pasteurizing Machines, minimizing downtime.
Accomplishments
- Optimized deoiling machine parameters to reduce oil content in byproducts by 15%, resulting in significant cost savings
- Implemented a preventive maintenance program for pasteurizing machine, reducing downtime by 20% and improving overall equipment efficiency
- Developed a training program for new operators on deoiling and pasteurizing equipment, improving productivity and reducing errors
- Collaborated with engineering team to troubleshoot and resolve complex issues with deoiling machine, preventing production delays
- Implemented a quality control system for pasteurized products, ensuring compliance with industry standards and customer requirements
Certificates
- Certified Food Scientist (CFS)
- Certified HACCP Auditor
- Certified Dairy Processing Specialist (CDPS)
- Certified Food Safety Professional (CFSP)
Languages
- English
- French
- German
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Essential Experience Highlights for a Strong Deoiling Machine and Pasteurizing Machine Operator Resume
- Operate and maintain deoiling machines to remove fat and impurities from milk and cream.
- Operate and maintain pasteurizing machines to heat and cool milk and cream to kill bacteria and extend shelf life.
- Monitor and adjust machine settings to ensure optimal performance and product quality.
- Conduct regular inspections and maintenance of equipment to prevent breakdowns and ensure safety.
- Maintain a clean and organized work area, adhering to food safety regulations.
- Work effectively as part of a team and follow instructions from supervisors.
- Keep up-to-date on the latest dairy processing techniques and equipment.
- Participate in training and development programs to enhance knowledge and skills.
Frequently Asked Questions (FAQ’s) For Deoiling Machine and Pasteurizing Machine Operator
What are the primary responsibilities of a Deoiling Machine and Pasteurizing Machine Operator?
The primary responsibilities of a Deoiling Machine and Pasteurizing Machine Operator include operating and maintaining deoiling and pasteurizing machines, monitoring and adjusting machine settings, conducting regular inspections and maintenance of equipment, maintaining a clean and organized work area, and following instructions from supervisors.
What skills are required to be a successful Deoiling Machine and Pasteurizing Machine Operator?
To be a successful Deoiling Machine and Pasteurizing Machine Operator, you will need skills in dairy processing techniques, food safety regulations, quality control measures, equipment operation and maintenance, and teamwork.
What is the work environment like for a Deoiling Machine and Pasteurizing Machine Operator?
The work environment for a Deoiling Machine and Pasteurizing Machine Operator is typically in a dairy processing plant. The work can be physically demanding and may involve working with heavy equipment and chemicals. It is important to be able to work in a cold and wet environment.
What are the career prospects for a Deoiling Machine and Pasteurizing Machine Operator?
With experience, a Deoiling Machine and Pasteurizing Machine Operator can advance to positions such as Production Supervisor, Quality Control Inspector, or Plant Manager.
What is the salary range for a Deoiling Machine and Pasteurizing Machine Operator?
The salary range for a Deoiling Machine and Pasteurizing Machine Operator can vary depending on experience, location, and company size. According to Indeed, the average salary for a Deoiling Machine and Pasteurizing Machine Operator in the United States is around $25,000 per year.
What are the educational requirements for a Deoiling Machine and Pasteurizing Machine Operator?
While there are no specific educational requirements for a Deoiling Machine and Pasteurizing Machine Operator, many employers prefer candidates with a high school diploma or equivalent.
What certifications are available for a Deoiling Machine and Pasteurizing Machine Operator?
There are several certifications available for Deoiling Machine and Pasteurizing Machine Operators, such as the Dairy Quality Assurance Program (DQAP) and the American Society for Quality (ASQ) Certified Quality Inspector (CQI).
What is the job outlook for a Deoiling Machine and Pasteurizing Machine Operator?
The job outlook for Deoiling Machine and Pasteurizing Machine Operators is expected to be good over the next few years. The demand for dairy products is expected to grow, and this will lead to an increased need for skilled operators.