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Solomon Foster
Dough Mixing Machine Operator
Summary
Highly skilled and experienced Dough Mixing Machine Operator with over 5 years of experience in the food industry. Proven ability to maintain optimal dough consistency, operate a variety of dough mixing machines, and troubleshoot dough-related issues. Committed to adhering to strict sanitation and hygiene standards and implementing quality control measures to enhance dough consistency and quality. Eager to contribute my expertise to a dynamic team and support the production of exceptional baked goods.
Education
Associate’s Degree in Baking and Pastry Arts
February 2018
Skills
- Dough ingredient scaling
- Baking process monitoring
- Mixing equipment cleaning and maintenance
- Yeast and enzyme knowledge
- HACCP and GMP compliance
- Proficient in dough mixing theory
Work Experience
Dough Mixing Machine Operator
- Adhered to strict sanitation and hygiene standards to maintain a clean and safe work environment
- Collaborated with bakers to ensure dough met their specifications, resulting in highquality baked goods
- Implemented quality control measures, including dough testing and recipe analysis, to enhance dough consistency
- Troubleshooted and resolved doughrelated issues promptly to minimize production delays
Dough Mixing Machine Operator
- Maintained optimal dough consistency by monitoring and adjusting ratios of ingredients, including flour, water, and yeast
- Utilized a variety of dough mixing machines, such as blade mixers and spiral mixers, to achieve precise dough properties
- Measured and controlled dough temperature using digital thermometers, ensuring consistent dough quality
- Inspected dough for texture, color, and other indicators to determine readiness for fermentation
Accomplishments
- Developed a new dough mixing process that reduced waste by 15%, saving the company $100,000 annually.
- Implemented a quality control program that reduced customer complaints by 20%.
- Trained and mentored new operators, resulting in a 10% increase in productivity.
- Assisted in the development of a new dough recipe that improved product quality and shelf life.
- Identified and resolved a recurring problem with the dough mixing machine, preventing costly downtime.
Awards
- Received the Employee of the Month award for exceptional performance.
- Recognized for outstanding contributions to the companys safety program.
- Received a Perfect Attendance award for maintaining a 100% attendance record.
- Won a companywide competition for the most innovative dough mixing technique.
Certificates
- ServSafe Food Handler Certification
- American Institute of Baking (AIB) Certification
- Certified Food Protection Manager (CFPM)
- Bakery Production Certificate
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How To Write Resume For Dough Mixing Machine Operator
- Highlight your experience and skills in dough mixing, dough consistency, and quality control.
- Showcase your knowledge of dough ingredients, baking processes, and equipment maintenance.
- Quantify your accomplishments, such as the number of dough batches mixed, quality control measures implemented, or production delays minimized.
- Proofread your resume carefully for any errors in grammar, spelling, or formatting.
- Tailor your resume to each job application, highlighting the skills and experience most relevant to the position.
Essential Experience Highlights for a Strong Dough Mixing Machine Operator Resume
- Maintained optimal dough consistency by monitoring and adjusting ratios of ingredients, including flour, water, and yeast.
- Utilized a variety of dough mixing machines, such as blade mixers and spiral mixers, to achieve precise dough properties.
- Measured and controlled dough temperature using digital thermometers, ensuring consistent dough quality.
- Inspected dough for texture, color, and other indicators to determine readiness for fermentation.
- Collaborated with bakers to ensure dough met their specifications, resulting in high-quality baked goods.
- Implemented quality control measures, including dough testing and recipe analysis, to enhance dough consistency.
- Troubleshooted and resolved dough-related issues promptly to minimize production delays.
Frequently Asked Questions (FAQ’s) For Dough Mixing Machine Operator
What are the primary responsibilities of a Dough Mixing Machine Operator?
The primary responsibilities of a Dough Mixing Machine Operator include maintaining optimal dough consistency, operating dough mixing machines, measuring and controlling dough temperature, inspecting dough quality, and implementing quality control measures.
What skills are required to be a successful Dough Mixing Machine Operator?
Successful Dough Mixing Machine Operators possess skills in dough ingredient scaling, baking process monitoring, mixing equipment cleaning and maintenance, yeast and enzyme knowledge, HACCP and GMP compliance, and dough mixing theory.
What are the career prospects for Dough Mixing Machine Operators?
Dough Mixing Machine Operators can advance to positions such as Production Supervisor, Quality Control Manager, or even start their own baking business.
What are the educational requirements for Dough Mixing Machine Operators?
While formal education is not always required, many Dough Mixing Machine Operators have an Associate’s Degree in Baking and Pastry Arts or a related field.
What is the average salary for Dough Mixing Machine Operators?
The average salary for Dough Mixing Machine Operators varies depending on experience, location, and company size, but typically ranges from $35,000 to $50,000 per year.
What are the job duties of a Dough Mixing Machine Operator?
Job duties of a Dough Mixing Machine Operator include measuring and weighing ingredients, operating dough mixing machines, monitoring dough consistency, adjusting dough properties, and inspecting dough quality.
What are the working conditions for Dough Mixing Machine Operators?
Dough Mixing Machine Operators typically work in a production environment, which can be noisy and humid. They may also be required to work overtime or on weekends to meet production demands.
What are the benefits of working as a Dough Mixing Machine Operator?
Benefits of working as a Dough Mixing Machine Operator include job security, opportunities for advancement, and the satisfaction of producing high-quality baked goods.