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Brock Gutierrez
Food Service Order Clerk
Summary
Highly accomplished Food Service Order Clerk with 5+ years of experience in the food and beverage industry. Proven ability to efficiently manage the ordering and receiving of food and supplies, ensuring timely delivery and accurate billing. Demonstrated expertise in inventory management, data entry, customer service, and procurement. Proficient in utilizing inventory management software and effectively communicating with vendors to resolve discrepancies and ensure smooth order fulfillment. Seeking a Food Service Order Clerk position where I can leverage my skills and experience to contribute to the success of the organization.
Education
Associate’s degree in Food Service Management or related field
January 2018
Skills
- Order Entry Processing
- Customer Service
- Data Entry
- Inventory Management
- Procurement
- Food Safety Knowledge
Work Experience
Food Service Order Clerk
- Communicated effectively with vendors, resolving discrepancies and ensuring smooth order fulfillment.
- Coordinated with receiving department to ensure timely unloading and proper storage of incoming orders.
- Assisted with inventory audits, verifying stock levels and identifying any discrepancies.
- Proactively monitored order status, identifying potential delays and proactively resolving them to avoid disruptions.
Food Service Order Clerk
- Received and processed orders for food and supplies from vendors, ensuring timely delivery and accurate billing.
- Maintained inventory levels, placing orders as needed to prevent stockouts and minimize waste.
- Verified order accuracy, ensuring that all items and quantities were correct before processing.
- Utilized inventory management software to track stock levels, generate purchase orders, and receive deliveries.
Accomplishments
- Streamlined order processing system, reducing order fulfillment time by 15% and increasing customer satisfaction.
- Developed a training program for new Food Service Order Clerks, resulting in a 20% improvement in order accuracy.
- Implemented a new inventory management system, reducing inventory discrepancies by 10%.
- Collaborated with the kitchen team to streamline order communication, ensuring accurate and timely order fulfillment.
- Proactively identified and resolved order errors, reducing customer complaints by 5%.
Awards
- Recognized for highest order accuracy rate of 99.5% among Food Service Order Clerks in the region.
- Received a companywide award for exceptional customer service.
- Nominated for the Food Service Order Clerk of the Year award.
- Recognized for outstanding performance as a Food Service Order Clerk with consistently high accuracy and efficiency.
Certificates
- Food Safety Manager (FMP)
- HACCP Certification
- Certified Food Handler
- Safe Food Handling and Sanitation Certification
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How To Write Resume For Food Service Order Clerk
- Highlight your experience in foodservice industry and knowledge of food safety regulations.
- Showcase your proficiency in inventory management, including your ability to track stock levels and generate purchase orders accurately.
- Emphasize your strong communication and customer service skills, as well as your ability to build relationships with vendors.
- Quantify your accomplishments whenever possible, using specific metrics to demonstrate your impact on the organization.
Essential Experience Highlights for a Strong Food Service Order Clerk Resume
- Receive and process orders for food and supplies from vendors, ensuring timely delivery and accurate billing.
- Maintain inventory levels, placing orders as needed to prevent stockouts and minimize waste.
- Verify order accuracy, ensuring that all items and quantities are correct before processing.
- Utilize inventory management software to track stock levels, generate purchase orders, and receive deliveries.
- Communicate effectively with vendors, resolving discrepancies and ensuring smooth order fulfillment.
- Coordinate with receiving department to ensure timely unloading and proper storage of incoming orders.
- Assist with inventory audits, verifying stock levels and identifying any discrepancies.
Frequently Asked Questions (FAQ’s) For Food Service Order Clerk
What are the key skills required to be a successful Food Service Order Clerk?
The key skills required to be a successful Food Service Order Clerk include order entry processing, customer service, data entry, inventory management, procurement, and food safety knowledge.
What are the career advancement opportunities for a Food Service Order Clerk?
Food Service Order Clerks can advance their careers by becoming Inventory Managers, Purchasing Agents, or Food Service Managers.
What is the average salary for a Food Service Order Clerk?
The average salary for a Food Service Order Clerk is around $35,000 per year.
What are the typical working hours for a Food Service Order Clerk?
Food Service Order Clerks typically work during regular business hours, but may be required to work overtime during peak periods.
What are the educational requirements to become a Food Service Order Clerk?
Most Food Service Order Clerks have at least a high school diploma or equivalent. Some employers may prefer candidates with an associate’s degree in food service management or a related field.
What are the personality traits of a successful Food Service Order Clerk?
Successful Food Service Order Clerks are typically detail-oriented, organized, and have strong communication skills. They are also able to work independently and as part of a team.