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Jon Ramirez
Table Hand
Summary
Experienced Table Hand with a proven track record of success in the fast-paced restaurant industry. Demonstrated ability to improve table turnover rate, reduce customer complaints, and increase sales through upselling and recommending complementary dishes. Skilled in plate presentation, plate clearing, table setting, clearing dirty dishes, refilling drinks, and taking food orders. Received positive feedback from 95% of customers on food preparation, service, and overall dining experience.
Education
Associate’s degree in Hospitality Management
December 2016
Skills
- Plate Presentation
- Plate Clearing
- Table Setting
- Clearing Dirty Dishes
- Refilling Drinks
- Taking Food Orders
Work Experience
Table Hand
- Stocked and replenished table supplies, including linens, cutlery, and glassware.
- Prepared tables for service, including setting placemats, napkins, and centerpieces.
- Provided assistance to other staff members during peak hours to ensure seamless service.
- Operated cash registers and processed payments accurately and efficiently.
Table Hand
- Assisted in setting up and breaking down tables for various events, maintaining a clean and organized work area.
- Handled reservation inquiries, seating guests, and providing exceptional customer service to ensure a positive dining experience.
- Collaborated with kitchen staff to ensure timely delivery of meals and addressed any customer concerns efficiently.
- Cleared and cleaned tables promptly, maintaining a well-maintained dining area for customers.
Accomplishments
- Improved table turnover rate by 15% through streamlined seating and order taking process.
- Reduced customer complaints by 20% by implementing proactive problemsolving measures.
- Increased sales by 5% by upselling and recommending complementary dishes.
- Managed a team of 10 table servers, ensuring efficient and seamless service.
- Received positive feedback from 95% of customers on food preparation, service, and overall dining experience.
Certificates
- ServSafe Food Handler Certification
- TiPS Alcohol Server Training
- First Aid/CPR Certification
- HACCP Food Safety Certification
Languages
- English
- French
- German
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How To Write Resume For Table Hand
- Highlight your customer service skills and experience.
- Quantify your accomplishments whenever possible.
- Use keywords from the job description in your resume.
- Proofread your resume carefully for any errors.
- Tailor your resume to each job you apply for.
Essential Experience Highlights for a Strong Table Hand Resume
- Greet and seat guests promptly and courteously.
- Take food and drink orders accurately and efficiently.
- Serve food and drinks in a timely and professional manner.
- Clear tables and reset them for new guests.
- Maintain a clean and organized work area.
- Provide excellent customer service and resolve any issues quickly and efficiently.
- Work as part of a team to ensure smooth and efficient operation of the restaurant.
Frequently Asked Questions (FAQ’s) For Table Hand
What are the key skills required to be a successful Table Hand?
The key skills required to be a successful Table Hand include excellent customer service skills, the ability to work well in a team environment, and the ability to multitask and prioritize tasks.
What are the typical job responsibilities of a Table Hand?
The typical job responsibilities of a Table Hand include greeting and seating guests, taking food and drink orders, serving food and drinks, clearing tables, and providing excellent customer service.
What are the career prospects for a Table Hand?
The career prospects for a Table Hand are good. With experience, Table Hands can move up to positions such as Server, Bartender, or Manager.
What is the average salary for a Table Hand?
The average salary for a Table Hand is $12 per hour.
What are the benefits of working as a Table Hand?
The benefits of working as a Table Hand include flexible hours, the opportunity to work in a fast-paced environment, and the opportunity to earn tips.
What are the challenges of working as a Table Hand?
The challenges of working as a Table Hand include working long hours, working on weekends and holidays, and dealing with difficult customers.
What is the work environment of a Table Hand?
The work environment of a Table Hand is fast-paced and often stressful. Table Hands work in a team environment and must be able to work well with others.