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Gilbert Long
Tortilla Maker
Summary
Highly experienced Tortilla Maker with a proven track record of producing high-quality tortillas in high-volume environments. Proficient in all aspects of tortilla making, including masa preparation, corn grinding, tortilla pressing, comal cooking, tortilla wrapping, and tortilla decorating. Demonstrated ability to maintain consistent tortilla thickness and diameter, ensuring product quality. Exceptional attention to detail and commitment to maintaining a clean and hygienic work environment. Collaborated effectively with other kitchen staff to ensure smooth production and inventory management.
Education
Associate’s Degree in Culinary Arts
June 2015
Skills
- Masa preparation
- Corn grinding
- Tortilla pressing
- Comal cooking
- Tortilla wrapping
- Tortilla decorating
Work Experience
Tortilla Maker
- Monitored tortilla production to ensure efficiency and prevent waste.
- Cleaned and sanitized work areas and equipment to maintain a hygienic work environment.
- Collaborated with other kitchen staff to ensure smooth production.
- Received and stored tortilla ingredients, ensuring proper inventory management.
Tortilla Maker
- Produced over 1,000 tortillas per hour, meeting highvolume production demands.
- Maintained a consistent tortilla thickness and diameter to ensure product quality.
- Mixed and prepared tortilla dough according to established recipes and quality standards.
- Operated tortillamaking machinery, including mixers, presses, and cookers.
Accomplishments
- Developed and implemented a new tortilla production process, reducing production time by 25%
- Trained and mentored new tortilla makers, resulting in a 15% increase in productivity
- Introduced a quality control system that reduced tortilla defects by 30%
- Optimized tortilla dough preparation, reducing ingredient waste by 10%
- Collaborated with R&D to develop new tortilla flavors and textures
Awards
- National Tortilla Maker of the Year, Tortilla Industry Association, 2023
- Gold Medal, California Tortilla Maker Championship, 2022
- First Place, National Tortilla Maker Skills Competition, 2021
Certificates
- Tortilla Maker Certification from the National Tortilla Association
- Food Handler Certification from the National Restaurant Association
- HACCP Certification from the International HACCP Alliance
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How To Write Resume For Tortilla Maker
- Highlight your experience in high-volume tortilla production environments.
- Emphasize your proficiency in tortilla-making techniques, including masa preparation and tortilla pressing.
- Showcase your attention to detail and commitment to maintaining product quality.
- Describe your experience in working collaboratively in a kitchen setting.
- Provide quantifiable metrics to demonstrate your productivity and efficiency.
Essential Experience Highlights for a Strong Tortilla Maker Resume
- Prepared tortilla dough according to established recipes and quality standards.
- Mixed and kneaded masa dough to achieve optimal consistency.
- Operated tortilla-making machinery, including mixers, presses, and cookers, to produce tortillas.
- Monitored tortilla production to ensure efficiency and prevent waste.
- Maintained a consistent tortilla thickness and diameter to meet product specifications.
- Collaborated with other kitchen staff to ensure smooth production and inventory management.
- Cleaned and sanitized work areas and equipment to maintain a hygienic work environment.
Frequently Asked Questions (FAQ’s) For Tortilla Maker
What are the key skills required to be a successful Tortilla Maker?
Key skills for a Tortilla Maker include masa preparation, corn grinding, tortilla pressing, comal cooking, tortilla wrapping, and tortilla decorating.
What are the educational requirements to become a Tortilla Maker?
While formal education is not typically required, some Tortilla Makers may have an Associate’s Degree in Culinary Arts or a related field.
What are the career advancement opportunities for Tortilla Makers?
Tortilla Makers with experience and leadership skills may advance to become supervisors or managers in food production settings.
What is the average salary for Tortilla Makers?
The average salary for Tortilla Makers in the United States is around $15 per hour, according to Indeed.com.
What are the job outlook prospects for Tortilla Makers?
The job outlook for Tortilla Makers is expected to grow by 5% over the next decade, according to the U.S. Bureau of Labor Statistics.